Resolving to improve. This year is going to be better. I will be better. Kinder, healthier, grander, more present, more aware, more lovable, just more. Happier. That’s what we all hope every night on December 31st. Then January drags, we lose course, and next December we’re back where we started. Hoping that next year will be our year. It’s got to be. Stop. It’s time to end this cycle of regretting the… Read More
On December 26th, 2019, British Chef and vegan YouTube sensation Gaz Oakley (aka avantgardevegan) released his first full length documentary, titled, “Salt of the Earth.” In the film, Gaz explores his home country of Wales, combining elements of travel, food, and human interest all in an eye-opening, awe-inspiring piece. Without giving too much away, the documentary takes you around the country to see where your food comes from, visit the breath-taking (adventure-packed)… Read More
Selfishness forces us to use tunnel vision to get to where we want to go. Kindness removes those clouds, so we can see that our worlds are so beautiful exactly where we are at.
A morning snow fall was a pleasant surprise yesterday morning. I was surprised that I found it to be a pleasant surprise. Winter is my least favorite season by far, and I do not do well in the cold. Most winters I tend to bundle up, muttering through the wind whipping my face, under grey skies, and shivering as I struggle to find the car keys in my purse, that I should… Read More
What defines success? How do we become our own version of successful? How do we get from where we are at right now to where we want to be next? These questions, while simple, have answers that are far more complex. Let’s start with what defines success. That can mean different things to different people. The Merriam-Webster Dictionary defines success as “1.b. favorable or desired outcome.” It’s vague, but at least it… Read More
Saturday September 21, 2019 marked the 3rd annual “NEPA Veg Fest.” The festival was held at the Dunmore Community center, and featured vegan friendly vendors from across the state of PA. There was produce, baked goods, t-shirts, sustainability information, soaps, jewelry, and of course lots of delicious food. The indoor/outdoor setup allowed for visitors to enjoy the nice day, but also get out of the sun when they needed to. The event… Read More